Vegetarian Pizza

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Vegetarian Pizza

Pizza Base Ingredients
Water- 250ml
5 cups flour
5 tablespoon olive oil or coconut oil
1 teaspoon salt
2 tablespoon sugar
7gms yeast

Topping Ingredients
1 onion small sliced
1 sweet pepper sliced
1/2 cup Pineapple chopped
1/2 cup Cottage cheese 1 cup Ready made Pizza sauce
Dried Oregano, Basil and Parsley
2 cups Mozzarella cheese

Method
In a large mixing bowl, add all the dry ingredients and mix them together. Add the oil and gradually add the water. Knead this mixture, till dough is soft, for 5 mins. Allow the dough to rest for a few minutes. Repeat the last two steps twice.

Take a lump of dough and roll into a pizza base. On the pizza base spread the pizza sauce, and dried herbs as required, add cheese and enough toppings. Pre-heat oven at 350F and bake till base is crisp and light. As you will notice I was very creative with this pizza, I added some mushrooms and maybe you can add black olives. I like black olives as they are not as salty as the regular ones.

You can also use red onions instead of the regular ones (this is really for a more colorful pizza). My next experiment is with spinach. Cannot wait. Enjoy!!!

Step By Step Pictures

Dough for pizza base Ingredients for topping Uncooked pizza Vegetarian Pizza