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So today (12th June 2009) I decided to prepare this dish and serve it with Boil Corn.
1 pack of macaroni
2 handful of shredded cheese (my preferred choice of cheese is white sharp cheddar cheese)
1/2 cup of milk
Put on your oven and allow it to hot. In a baking dish put a layer of macaroni and then a layer of grated cheese. Repeat this step until you have used up all the macaroni.
In a separate bowl, mix the egg, milk and seasoning. You could use home made seasoning or seasoning bought from your grocery. Mix all the ingredients together and pour this mixture over the layered macaroni and cheese. Add some more shredded cheese on top. For a variety, you can then add some bread crumbs.
Put the macaroni pie in the oven to cook. It may take about 30 minutes to get golden brown on the top. I like to see the sides of the pie get brown as well.
Update: 6th November 2009
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