Curried Lentil Peas

Here is a quick, easy and delicious recipe for my vegan and vegetarian readers – Curried Lentil Peas.  I never thought about currying my lentil peas until I saw the recipe a few days ago and thought that it is an absolute must that I share the recipe with my peps!

1/2 cup lentil peas
1 cup coconut milk
1 tablespoon of curry powder
2 tablespoon of a blend of chive, shadon beni and big leaf thyme (you can use any season you like)
black pepper
garlic powder (or you can use 2 raw garlic cloves minced)

Put all the ingredients into a pot.  Add 3 cups of water and cover the pot.  Put the pot on the stove and allow the peas to cook.  After about 25-30 minutes the peas should be nice and tender and ready to serve.  Its that simple.

curried lentil peas served with boiled green bananas

Curried Lentil Peas served with boiled green bananas aka green figs as known in Trinidad.


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